Our love for spaghetti knows no bounds. We love tomatoes. Our most loved dish at home is simply spaghetti with tomato sauce. Korinna makes the most amazing tomato sauce, a recipe of her Nonnas from Corfu. The Greeks do make really, tasty tomato sauces. Rich, full of depth and flavour.  We stock Garofalo spaghetti and pastas. […]

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Pop in and pick up a slice or two or Korinna’s very popular Fritatta. Cooked with potatoes, it borders on a Spanish tortilla. It oozes sweet onions & peppers fried in olive oil, a real treat.  Perfect with a glass of chilled white wine!  You can preorder a full Frittata. 

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Our take on the delicious, savoury filo pastry rolls from Turkey. They can come in varied shapes and fillings. We like to fill ours with vegi or lamb mince, lightly spiced and aromatic. They are crispy and moreish. Nina is keeping her recipe for the fillings a secret!  Available at weekends in the deli.  If […]

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A Middle Eastern favourite at Boda. Packed full of flavour! Korinna makes it look so easy but it’s getting the balance of zesty and freshness just right that makes it so tasty. Olives, sundried tomatoes, chickpeas and fresh herbs.  Try instead of Greek Salad along side chicken, lamb or pork souvlaki with a big dollop […]

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We stock a tasty selection of Spanish tinned fish & seafood. The ‘bonito del norte’, tuna comes in olive oil or in a pickled sauce, En Escabeche. In the deli our Spanish tuna is mixed with caper, gherkin and Sherry vinegar. Recipe idea: Fill Spanish piquillo peppers. Slice and toast a piece of baguette, drizzle […]

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Who doesn’t love tapas? Id’ be very suspicious of anyone who thought tapas wasn’t a brilliant idea at any time of the year. It’s so simple to take a few minutes and a few ingredients and make something brilliant.

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